1 cup unsweetened raw cacao powder
3 cups unsweetened shredded coconut
½-¾ cup agave nectar
2 tbsp coconut butter (coconut oil)
1 tsp vanilla extract
¼ tsp sea salt

Combine 1 cup of the cacao powder and 2 cups of the coconut in a mixing bowl then add the coconut butter, agave nectar, vanilla and sea salt and mix well. Scoop balls of the mixture out with your hands and roll into balls. Place shredded coconut on a plate and roll balls in it to cover. I like to put them in the dehydrator for a while (12-14 hours, if they make it that long!) to make them a bit chewier. That is up to you. These make a delicious and nutritious pick me up in the afternoon or an after-school treat for your children. If you do not like chocolate, these can also just be made plain by omitting the raw cacao powder.