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Saturday, 13 March 2010

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Party Guacamole PDF Print E-mail
Written by Kristie   
Sunday, 31 January 2010 18:47
This is great for parties. It is one of my most demanded recipes, and yet it is sooooo simple! One of the keys in winter is to get a very fragrant, tomato-ey smelling tomato. It makes all the difference in the taste.  Go ahead, sniff away, it is your money, you should get quality produce.


3-4 ripened avocados, halved and pitted

1/4 c. chopped green onions

1 small tomato, chopped

1-2 cloves garlic (depending on size), crushed or minced

1/4 c. vegan sour cream, such as Tofutti brand (non-hygrogenated kind)

juice from 1/2 lime


Scoop flesh out of halved avocado into bowl and mash with a fork. Stir in the rest of the ingredients and serve with corn chips. Serve immediately.

Variations: You could add a seeded minced jalapeno, or some tabasco for heat.

Last Updated on Monday, 01 February 2010 19:20
 

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